博士、華中農業大學教授、博士生導師
武漢格瑞農生物科技有限公司首席科學家
上海噬菌體與耐藥研究所 兼職PI
華中農業大學/交叉科學研究院 研究員
美國洛克菲勒大學/噬菌體與傳染病 客座研究員
入選農業科研杰出人才培養計劃，長期致力于食源性病原菌的噬菌體防控機制研究和噬菌體暗物質的發掘。率先建立了沙門氏菌、大腸桿菌、金黃色葡萄球菌、副溶血弧菌、氣單胞菌等重要食源性病原菌的噬菌體庫，為實現我國噬菌體產業自主生產積累資源，授權專利10余項，相關技術可應用于食品安全、也可用于替代飼料和養殖中的抗菌物質。通過組學方法高通量分離和篩選到噬菌體裂解酶、噬菌肽和多糖解聚酶等噬菌體產物，可作為綠色新型的抗菌分子可替代醫用抗生素。運用無痕基因編輯技術構建噬菌體生產底盤細胞。此外，發掘新型噬菌體、益生噬菌體以及噬菌體與機體互作新機制。曾在中國食品學報、食品科學、EMBO Molecular Medicine、PloS Pathogens、The Journal of Infectious Diseases、Food control、International Journal of Food Microbiology、Virulence、Infection and immunity發表論文40余篇。主持國家自然科學基金3項、湖北省自科基金中美合作專項1項、湖北省自然科學基金1項，參加國家重點研發計劃1項，授權專利10余項。

研究方向
1.病原菌突破血腦屏障分子機制和跨宿主傳播機制
2.人畜共患病原菌噬菌體資源庫和治療性噬菌體生產工藝
3.基于組學技術高通量篩選新型噬菌體裂解酶/噬菌肽
4.新功能噬菌體的發掘和機制研究（腫瘤微環境，治療代謝性疾?。?br />

• 1、The global emergence of a novel Streptococcus suis clade associated with human infections. （本研究被Nature選為全球研究熱點Research Highlights并在主頁專題報道）
• 2、In situ reduction triggers the highly sensitive detection of pesticide by classic gold nanoparticle and quantum dots nanocomposite.
• 3、A Streptococcus suis Live Vaccine Suppresses Streptococcal Toxic Shock-Like Syndrome and Provides Sequence Type Independent Protection.
• 4、Application of a novel phage vB_SalS-LPSTLL for biological control of Salmonella in foods.
• 5、Vincent A. Fischetti. Decontamination of Escherichia coli O157:H7 on Fresh Romaine Lettuce Using a Novel Bacteriophage Lysin.
• 6、Application of a novel phage ZPAH7 for controlling multidrug-resistant Aeromonas hydrophila on lettuce and reducing biofilms.
• 7、Application of a Broad Range Lytic Phage LPST94 for Biological Control of Salmonella in Foods..
• 8、Application of a Novel Phage LPSEYT for Biological Control of Salmonella in Foods.
• 9、Application of a Phage Cocktail for Control of Salmonella in Foods and Reducing Biofilms.?.
• 10、Binding of Fibronectin to SsPepO Facilitates the Development of Streptococcu suis Meningitis,.
• 11、Isolation, Characterization, and Application of Bacteriophage LPSE1 Against Salmonella enterica in Ready to Eat (RTE) Foods..
• 12、Immunogenicity and protective capacity of EF-Tu and FtsZ of Streptococcus suis serotype 2 against lethal infection.
• 13、GntR is involved in the expression of virulence in strain Streptococcus suis P1/7.
• 14、Genetic Diversity and Virulence Potential of Staphylococcus aureus Isolated from Crayfish (Procambarus clarkii).?.
• 15、Predominance of Streptococcus suis ST1 and ST7 in human cases in China, and detection of a novel sequence type, ST658.?.
• 16、Characteristics of Vibrio parahaemolyticus isolates obtained from crayfish (Procambarus clarkii) in freshwater.
• 17、噬菌體在檢測食源性病原菌中的應用研究進展.
• 18、噬菌體在食品安全控制中的研究進展
• 19、噬菌體分布的廣泛性以及口服安全性.